Process Engineer

Department
Food Consumer Products

Position Type
Regular Full-Time or Contract

Position Summary:
Process engineer reporting to Department Manager and Project Managers to perform technical analysis and design in the food and personal care industries.

Primary Duties and Responsibilities:

• Specifications
• Calculations
• Modeling
• PFD and P&ID creation

Minimum Education and Experience
Bachelor Degree in Engineering, which qualifies for licensure in the state of practice, is required. EIT preferred with a minimum 3 years direct experience. OSHA 10-hour Construction Certificate preferred.

Knowledge, Skills and Abilities:

• Food process unit ops
• dust collection